![]() This is Palm Beach, after all, where less food is more. These aren't the oversize Americanized rolls of so many sushi joints. Special rainbow ($20), the restaurant's most popular roll, is a mixture of avocado, crab, cucumber, seared tuna, salmon, kampachi, hamachi, ponzu and crispy onion. Spicy salmon ($14) gets avocado, cucumber and red tobiko. An in-depth review of James Beard Nominee Chef Clay Conleys restaurants, Buccan and Imoto, in Palm Beach, Florida. 336, The Royal: 561.440.5438, Imoto Next door to its big sister, Buccan, Imoto features chef Clay Conleys inventive take on Japanese and. ![]() Imoto at Buccan Get to the top of the directory by claiming your business Imoto at Buccan Claim Business. Imoto Room is an extension of Buccan's small plate - big flavor concept with Japanese and other Asian influence. Business Blog Business Blog FAQ Add a Business Support Directory FAQ Add a Business Support Login Home Restaurant. Umbono ebusuku, apho umphunga wayefuna ukuthenga imoto, kodwa ngomzuzu wokugqibela loo mpahla yaphuka, ibonisa ukuba ngaphambili amathuba okutshintsha yonke into ebhetele ilahlekile. Elinye icebo lingafana nokutshintshwa komsebenzi omtsha. In addition to Buccan, chef Clay Conley also has Imoto next door for Japanese and Asian cuisine featuring sushi, sashimi, dumplings, tempura and wood fired. ![]() The Japanese Izakaya's were traditionally down-to-earth gathering places to go get a drink and something to eat after work. Ukuthenga imoto entsha ephupheni kufanekisela ukufumana iindaba ezibalulekileyo. Tuna sashimi ($14) was elegantly presented with a bit of avocado puree, jalapeno, citrus soy and yucca. Imoto (little sister) is Buccan's version of an Izakaya. (There's also a nice sake menu and a reasonably priced wine list.) Spicy rock-shrimp tempura ($17) with "spicy" aioli and slaw doesn't live up to its spicy billing, but it was so lightly breaded and flash-fried that it was hard to discern that it was actually cooked in oil. It's messy and goes perfectly with a Yuzu Collins ($13), which is like a combination of an old-fashioned Tom Collins and a mojito - Asian style. Imoto at Buccan Imoto at Buccan Palm Beach 4. We started dinner with decidedly un-Japanese Peking duck tacos ($17.50), each shell overstuffed with boneless chicken plum sauce and carrots.
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